About Us

Chef Remy

Steak Social is our modern take on the classical steakhouse that sits in the heart of Seven Mile Beach. A welcoming husband and wife owned restaurant for an Eclectic clientele from all walks of life.

When it comes to its culinary approach though, Steak Social tends to take the lead on culinary trends and distance itself from the ever so similar culinary offerings here in Cayman.

Chef owner Jonathan Rivard takes his inspiration from his travels in France, his mother's cooking and of course his time here in Cayman to present a diverse menu that dictates honest yet bold offerings. Being Cayman Islands very own Certified Angus Beef brand ambassador, chef Jonathan has teamed up with no other than CAB to provide only the finest beef available. The Front of house is lead by his wife Andreea, who ensures your are met with a lavish reception and that quality service is delivered to make for a memorable dining experience.

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